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#1
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![]() Quote:
He's never waged in his life. |
#2
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![]() I worked as a teller for a few months when I was 18.
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#3
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![]() Yeah, but wasn't that more odds manipulation than wagering?
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Felix Unger talking to Oscar Madison: "Your horse could finish third by 20 lengths and they still pay you? And you have been losing money for all these years?!" |
#4
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![]() Anything to get an edge...but no, I took the job because I needed money.
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#5
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![]() Why do the Chinese and Mexicans want to drive in the fast lane at 30 MPH ?
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We've Gone Delirious |
#6
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![]() Have you had the breakfast sandwhiches at Subway? Are any of them worth a try?
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#7
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![]() I seem to recall a stint as a used car salesman as well for you.
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#8
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![]() Quote:
However, for the rest of April ... it's buy one six-inch get one free until 9AM. Here's how a pro handles this deal... You ask for two six-inch steak subs on either Italian Herbs and Cheese or Flatbred depending on mood ... you get provalone cheese, green peppers, jalipenos, and chipolte all put on the sub BEFORE the sandwhich artist toasts it. Further, ask the sandwhich artist to cut up 3 jalipenos. If she's real bitchy, she might give you a dirty look...but she will do it. I only prefer 3 cut-up jalipenos on my sub. Ok, after the sub gets finished toasting. Always get lettuce, olives, and parm cheese. And there you have it ... that's how a pro handles Subway. Please don't go after 9AM when the special runs out ... you'll get ripped off with overpriced grub. |
#9
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![]() Quote:
The only place you find Asians around here other than at their resteraunts is at the Baccarat or Paigow tables. I never see Mexicans anywhere. |
#10
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![]() What about Presque Isle?
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Felix Unger talking to Oscar Madison: "Your horse could finish third by 20 lengths and they still pay you? And you have been losing money for all these years?!" |