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#61
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Does anyone keep a big growthy young colt at pasture with virtually no breaking or work at all until he's three? Do people feed that big growthy colt high protein to make him grow more quickly? Anybody still use 6mm toe rims? Do most give a horse starting with little bit of sore shins complete pasture rest for 60 days, or work him through it? Quote:
IMO, the more info out there, the better.
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"Have the clean racing people run any ads explaining that giving a horse a Starbucks and a chocolate poppyseed muffin for breakfast would likely result in a ten year suspension for the trainer?" - Dr. Andrew Roberts |
#62
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So in your opinion releasing the data on a monthly basis by the KHRC is a good thing? Since they have no idea why it changes radically (and they are supposedly experts) what is the benefit? To confuse matters further? The reality is that will do a study, find that the conclusions are the same as always (undetermined) and move on to do more studies. This puzzle has NO ANSWER!!! While research into horse health and soundness specifically is underfunded and greatly needed, what they are trying to do in tying all breakdowns together and finding a common cause is an impossible task. |
#63
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I don't understand how you can say on one hand research is underfunded and needed, then dismiss it out of hand saying one will never be able to reach any useful conclusions. Dr. Mary Scollary is trying to collect detailed information, but some won't participate. All the examples I listed are topics that sportsmedicine has looked at, and within each topic one path leads to increased breakdowns, and taking a different path doesn't. Yes, sportsmedicine has helped decrease breakdown rates. You are right, breakdowns have multiple causes. That doesn't mean we can't start to figure out the contributors. Yes, I'm glad KHRC is releasing the numbers, and being open about how many occur. I sure don't look at them as "experts" on breakdown causality.
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"Have the clean racing people run any ads explaining that giving a horse a Starbucks and a chocolate poppyseed muffin for breakfast would likely result in a ten year suspension for the trainer?" - Dr. Andrew Roberts |
#64
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How has sports medicine helped decrease breakdown rates when we dont even have accurate numbers now let alone from years ago? This is all bs. Despite the medical advances, horses still get hurt and as evidenced by the chaos in reporting the breakdowns in CA and Turfway there isnt any real advances in decreasing these rates. Releasing the numbers is a terrible idea. There is nothing to be gained from it on either side. If the numbers go down then the tracks crow that they have a safe track and the rules are correct. If the numbers spike, everybody wrings hands and adjusts rules and come up with theories. Nothing positive is being reported to a general public that has little understanding of the issue. We can report all the injuries that they can record but each and everyone is different. We dont even know how or when many of these injuries occur. The subject is far too broad to be able to narrow it to a few things. The fact that human judgement is involved makes the regulation part flawed just as human judgement is. Mary Scollay has great intentions and is a nice lady. She should keep the numbers to herself until she has finished her study because getting this out of the publics eyes is in the best interests of horseracing until there are conclusions (even though those conclusions will be as murky in detail as most studies on thoroughbreds) |
#65
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I think (and this just my opinon) that the biggest contributing factor to horses breaking down is racing them . Ha I solved the problem. Seriously , accidents happen but the thing I see the most is people not being diligent caretakers , when I see certain trainers sitting at clockers corner all morning being more interested in visiting with their friends than going back and forth to the barn and actually looking at the horses it is hard for me to feel bad for the trainer when they have one break down. I know that trainers have several strings and rely on assistants to look at the horses daily (guys like Whitey that works for Pletch goes back and forth with each set ) but I cant help noticing the one's that never seem to be at the barn in the morning and when they have one breakdown it really doesnt shock me as I think they really prolly have no clue whats going on in their own shed.
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Horses are like strawberries....they can go bad overnight. Charlie Whittingham |
#66
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Number 2 is a bit strange. Why would anyone keep a horse in a paddock till they were 3? When has this ever been popular? And if they were big and growthy why would anyone want them to grow? Number 3- They cant but the elimination of them has hardly kept horses sounder number 4- People do both and both can work depending on the horse. people also scrape shins, pin fire and even freeze fire them. Some horses get shins and they go away. Some get them over and over again. |
#67
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![]() I give up.
Yeah, it's all bs.
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"Have the clean racing people run any ads explaining that giving a horse a Starbucks and a chocolate poppyseed muffin for breakfast would likely result in a ten year suspension for the trainer?" - Dr. Andrew Roberts |
#68
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Seriously the human element cannot be quantified. There are some guys that do things that are beyond the line. All breakdowns arent surprises. |
#69
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Horses are like strawberries....they can go bad overnight. Charlie Whittingham |
#70
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please use generalizations and non-truths when arguing your side, thank you |
#71
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#72
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I am very gratefull that I have gotten to where I am in this buisness , Im gratefull to be working for someone who really does care and has the knowledge to know when to hold em and when to fold them. There are really no full proof ways to prevent horses from getting injuries other than not racing them , even the best horseman still have horses get hurt , all we in this industry can do is our best , unfortunitly there are people who dont do their best or who just plain dont care.
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Horses are like strawberries....they can go bad overnight. Charlie Whittingham |
#73
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![]() Does anyone know if there's been a study to look at injury rates on synthetic surfaces broken down by where the horses have been primarily racing or training prior to the injury? It's one thing to talk about x injuries per y starts, but I would be curious to see if there's a statistically significant difference between injury rates per y starts broken down by horses which have been racing and training over that surface vs. horses which had been racing and training over other surfaces, such natural dirt, turf or other synthetic surfaces.
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#74
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![]() I don't think anyone has specifically looked at that from the sense you are coming from - they generally have compared breakdown rates at the same facility before and after synthetic installation without separating out where horses are training or shipping in from (Europe, Australia). As you know training locations vary more in countries other than the USA.
You might consider that the non-USA studies are nearly all turf (no dirt), so it's virtually all turf to synthetic. Go here: http://www.ncbi.nlm.nih.gov/sites/entrez Enter as your search terms thoroughbred equine That will get you a couple thousand hits (limited to recent), then you can narrow (don't narrow too specifically initially). You also can do an advanced search as alot of that data is now older than 5 years so is falling off the "current" screen and doesn't come up unless you search diligently (I was trying to find the NYRA data on breakdowns at Aque-Sar-Bel from the 1980's)
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"Have the clean racing people run any ads explaining that giving a horse a Starbucks and a chocolate poppyseed muffin for breakfast would likely result in a ten year suspension for the trainer?" - Dr. Andrew Roberts |