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  #1  
Old 11-21-2013, 02:21 PM
Danzig Danzig is offline
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Originally Posted by bigrun View Post
Well maybe not that bad..but to my old taster Mc's is still best coffee and Hardee's is close since they went to 100% columbian..
Been to starbucks 2 or 3 times in my life. don't like exotics they serve or their regular...and 50c mcs vs 3 bucks starbucks..nolo contesto IMVHO..
we usually just make our own, once you get used to community coffee everything else tastes like swill.

when we go out of town, we take our coffee with us!
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  #2  
Old 11-21-2013, 02:35 PM
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jms62 jms62 is offline
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Originally Posted by Danzig View Post
we usually just make our own, once you get used to community coffee everything else tastes like swill.

when we go out of town, we take our coffee with us!
I love my coffee and have been roasting my own since Feb. I save a boatload of money. Used to like a Paupa New Guinea and paid 18 bucks for 14 ounces. I get the same Green beans for about 6 bucks a pound. Saving about 1500 a year and can get some really good coffee's (Kona, Blue Mountain)
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  #3  
Old 11-21-2013, 02:55 PM
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bigrun bigrun is offline
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Originally Posted by jms62 View Post
I love my coffee and have been roasting my own since Feb. I save a boatload of money. Used to like a Paupa New Guinea and paid 18 bucks for 14 ounces. I get the same Green beans for about 6 bucks a pound. Saving about 1500 a year and can get some really good coffee's (Kona, Blue Mountain)
I usta get eight oclock 100% Columbian coffee beans and grind them at home...can't find my grinder and gave up grinding....i liked Kona and Blue Mt but in recent years switched to Folgers...when i was a kid and later Maxwell House was everyone's fav, never use it now...
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  #4  
Old 11-21-2013, 03:03 PM
alysheba4 alysheba4 is offline
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Originally Posted by jms62 View Post
I love my coffee and have been roasting my own since Feb. I save a boatload of money. Used to like a Paupa New Guinea and paid 18 bucks for 14 ounces. I get the same Green beans for about 6 bucks a pound. Saving about 1500 a year and can get some really good coffee's (Kona, Blue Mountain)
use your house oven for roasting JMS?
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  #5  
Old 11-21-2013, 03:07 PM
alysheba4 alysheba4 is offline
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i dont think the house brand costco sells is bad. i really like peets but it gets expensive buying it all the time.
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  #6  
Old 11-21-2013, 03:23 PM
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jms62 jms62 is offline
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Originally Posted by alysheba4 View Post
use your house oven for roasting JMS?
http://www.roastmasters.com/behmor.html

http://www.roastmasters.com/green_coffee.html

Peets is very good, underrated
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  #7  
Old 11-21-2013, 05:06 PM
alysheba4 alysheba4 is offline
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thanks,you are serious about Java.....
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  #8  
Old 12-02-2013, 01:20 PM
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dellinger63 dellinger63 is offline
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Simon Rojas, who earns $8.07 an hour working at a McDonald’s in South Central Los Angeles, said he would join Thursday’s one-day strike.

“It’s very difficult to live off $8.07 an hour,” said Mr. Rojas, 23, noting that he is often assigned just 20 or 25 hours of work a week. “I have to live with my parents. I would like to be able to afford a car and an apartment.”

Mr. Rojas said he had studied for a pharmacy technician’s certificate, but he had been unable to save the $100 needed to apply for a license.
Hey Simon, if you took a 2nd job at say Wendy's and worked just 2 and a half days you'd have the $100 bucks. But go ahead and join the strike, see how that works out for you.

http://www.nytimes.com/2013/12/02/bu...00-cities.html
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Old 12-02-2013, 01:45 PM
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GenuineRisk GenuineRisk is offline
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Originally Posted by dellinger63 View Post
Hey Simon, if you took a 2nd job at say Wendy's and worked just 2 and a half days you'd have the $100 bucks. But go ahead and join the strike, see how that works out for you.

http://www.nytimes.com/2013/12/02/bu...00-cities.html
Dell, he can't take a second job because these fast food places only assign hours a week at a time and are very inconsistent in how they do it, so it's not like he even knows when his days off will be so he could apply somewhere else to work on those days. It was that way when I worked fast food back in the 1980s and it hasn't changed, as far as I know. You get your hours the week before. During the summer, some weeks I'd work 10 hours, some weeks I'd work 39. There was absolutely no rhyme or reason. I was 16, so it wasn't a big deal, but by 23 I'd been living on my own for years and there's no way I could have survived on the schedule I got when I worked fast food.

I imagine this guy would be thrilled to work 40 hours every week for one company. Or at least work a set schedule so he could get a second job. But fast food offers neither of those options. Ergo, the strike.
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  #10  
Old 11-21-2013, 02:48 PM
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bigrun bigrun is offline
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Originally Posted by Danzig View Post
we usually just make our own, once you get used to community coffee everything else tastes like swill.

when we go out of town, we take our coffee with us!

I like to have breakfast once or twice a week at Hardees or Mcs..Hardees breakfast biscuits are the best anywhere..i like mcs sausage gravy over biscuits and 2 cups of coffee..Most days at home coffee (100%Columbian- beans picked by Juan Valdez)in a.m. and half/caff in eve..think i started drinking coffee before 1st grade..bout 20 years or so ago while driving to PA had Paul Harvey on the radio and he was saying 'you ever wonder why restaurant coffee tastes so good'..it's because they use Bunn coffee makers.
I stopped at the next mall and bought one...lasted 10 years and got another..that one went down last year and last Christmas my son got us a fancy Mr Coffee..not bad but no Bunn...and that's the rest of the story
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"If you lose the power to laugh, you lose the power to think" - Clarence Darrow, American lawyer (1857-1938)

When you are right, no one remembers;when you are wrong, no one forgets.

Thought for today.."No persons are more frequently wrong, than those who will not admit
they are wrong" - Francois, Duc de la Rochefoucauld, French moralist (1613-1680)
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  #11  
Old 11-21-2013, 04:02 PM
Danzig Danzig is offline
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Originally Posted by bigrun View Post
I like to have breakfast once or twice a week at Hardees or Mcs..Hardees breakfast biscuits are the best anywhere..i like mcs sausage gravy over biscuits and 2 cups of coffee..Most days at home coffee (100%Columbian- beans picked by Juan Valdez)in a.m. and half/caff in eve..think i started drinking coffee before 1st grade..bout 20 years or so ago while driving to PA had Paul Harvey on the radio and he was saying 'you ever wonder why restaurant coffee tastes so good'..it's because they use Bunn coffee makers.
I stopped at the next mall and bought one...lasted 10 years and got another..that one went down last year and last Christmas my son got us a fancy Mr Coffee..not bad but no Bunn...and that's the rest of the story
i usually get a soft serve ice cream cone for breakfast at sonic. the only things i get from them are ice cream and their drinks.

no need for fancy coffee stuff tho, just need my community coffee (new orleans blend with chicory). once you get used to it, everything else just seems too weak. they have community coffee shops in louisiana, but none up here.

only bad thing is, stores quit carrying the packages we would buy, so hubby orders straight from them. it would be nice to just grab it off the shelf!
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  #12  
Old 11-21-2013, 04:27 PM
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jms62 jms62 is offline
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Originally Posted by Danzig View Post
i usually get a soft serve ice cream cone for breakfast at sonic. the only things i get from them are ice cream and their drinks.

no need for fancy coffee stuff tho, just need my community coffee (new orleans blend with chicory). once you get used to it, everything else just seems too weak. they have community coffee shops in louisiana, but none up here.

only bad thing is, stores quit carrying the packages we would buy, so hubby orders straight from them. it would be nice to just grab it off the shelf!
http://www.amazon.com/Half-Dozen-Cof...u+monde+coffee
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