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Originally Posted by saucon17
They are great steaks. Very reasonable priced and have it at least once
a week. I usually marinade with beer, OJ, Spices and some other things
that fall out of the cabinet. Then I usually rub it in a 50/50 mixture of
sugar and montreal steak seasoning then grill to perfection. Then
serve with your fav. sides and nice cold brew. GOOD EATS
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Dammit...
I'm starving after reading this post!