Tonight...
 

Its a tuna melt with a side of pasta with red sauce, a loaf of fresh garlic bread and a hot fudge sundae while watching the Red Sox Mets game.
Does life get any better?

I won't eat that nasty fish.

LETS GO METS Tim!

Road kill venison, fresh fawn (bambi), shallots from the garden, mashed potatoes. new peas.
YUM!
Just be lucky enough to be in the right place at the right time, and have a knife to gut it out.
Walleye fillets tomorrow night, if they're biting.

Scuds, whats wrong with Tuna??

Nothing better than going deep sea fishing, catching some Yellowfin Tuna and then eating some if it raw the next day as you cut it up into some tuna steaks.

Ain't steak(that's what's wrong with it.)It's that nasty f'n fish taste.Anytime ya gotta put a g d cup of mayo on something to get it to come close to tasting good,then it just ain't meant for you to eat. If you can eat it without having to cover up the taste,then good for ya.

slice it very thin...sear it on the edges and leave the middle fairly raw....

delightful...

Tim...you see the classy move by the Sox fans last night...calling Pedro out of the dugout with a standing ovation.

Yes, first class Boston all the way. What else would you expect? :cool:

Fresh Center Cut Chops (I drove 45 minutes one way for these and other meats from this place, Weiland's is the name of it, north of OSU Campus), some Ohio Corn on the Cob with butter and Sugar Pea's. All cooked by yours truly in a little bit.

just my two cents...if it tastes fishy...throw it away!
When it's fresh, it has no smell.
Nothing like it.
I just say, if you catch it, and keep it on ice until you get home, fillet it and serve it up...not much better.

Now, if I could just get the cotton tail that is raiding my garden...22 in the head...
hasenphefer (sp) in red wine. More yum!

btw, that venison was plenty good. Can't understand why so many people just drive by them. If they're already clobbered, giving them to the crows seems like a big waste to me.

I dont like Tuna Fish unless it comes out of can and its solid white meat albacore, in water. I could never eat a tuna steak. Thats gross.

Corn on the Cob is one of my favorite things to eat. Smeared with butter, pale yellow. Yum. I usually eat 3-4 ears.

I'm the exact opposite. Can't stand tuna out of a can.

Now, a nice tuna steak on the grill.....yum.

...... oh man, this guy at work just got back from a fishing trip in s.d / mexico and he was stocked with fresh albacore fillets........... they are unbelievable.

OH Yeah!
and blue fin sushi (fresh) with wasabi and soft nori...now i'm salivating.

I just made Pad Thai, with a can of tuna as the protein and with soy nuts instead of peanuts... 20g protein, 3g fat, 420 cal...

LOL! Steve.
We need a recipe section.

Being in food biz 23 years, I've got perhaps... 600-700...

on my way over Stevo....

Seriously,
Cookbooks are very saleable.

"Capper's Cookbook" sounds like a winner to me.

ritz crackers with peanutbutter and horseradsh..trust me its friggin good for an appi..t sounds nasty tastes great..if you have this things in your house right now try it...

It sure would be better if Pedro had not been spanked in the first inning. I hate the Red Sox AND the Yankees. I am a Tribe fan. I was alive (barely) when the Tribe won their last World Series.

I love Pad Thai. Tried it for the first time (against my will) last fall on Jockey Club Gold Cup day and loved it.

Pedro getting spanked = :D

Thai food is a wonderful thing. Manny Ramirez is one scary sob. I wish he was still with the Tribe.

There's a few racetrack theme cookbooks out there... I have a cookbook collection of about 150... and tons of corporate brand brochure pamphlet type cookbooks.

Sizeable collection of antique Procter & Gamble items as well from my days there. Bottle of 'Joy' from its' intro year (1948)... Bars of Lenox, Bob-White and Ivory Soap going back well before 1900.. Box of 'Chipso'... "The Story of Crisco", a hysterical book from around 1935... all kinds of stuff...

Two words: Joey Belle

You might be on to something....

Im very objective.....but that sounds a little too extreme.

Ironically I did have salmon steak with ****tail sauce for dinner and a peanut butter & jelly sanwich for dessert.

i hear ya i cringed when i first had it..but its very tasty...i wouldent do that to the derby trail guys....

fyi

i overcooked the chops, again. cooked in veggy oil to brown on both sides after flour, then added water but overcooked

corn was great, garlic salt is perfect for it with loads of butter

peas were great

Have a great night and day tomorrow!